BFT Academic Staffs


Prof. Ir. Dr. Mohammad Shahril Bin Osman


Academic Staffs
(For staff email address, please add after email name)

Assoc Prof Dr. Mohd Zahid bin Abidin
Position:  Head of Programme & Associate Professor
Extension:   508
Email:  zahidabidin
Qualifications:  PhD Food Technology (UiTM), MSc Food Technology (USM), BSc Food Technology (USM)

Ts Dr Hii Siew Ling

Position:  Associate Professor
Extension:   511
Email:  hiisl
Qualifications:  PhD BioProcess Engineering / Fermentation Technology (UPM), MSc Environmental Engineering (UPM), BSc Biotechnology (UPM)

Norhasmillah Binti Abu Hassan

Position:  Lecturer
Extension:   561
Email:  norhasmillah
Qualifications:  Master of Science Environmental Chemistry of UPM, Bachelor of Science (Hons) Industrial Chemistry, UPM

Nurhayatie Binti Sajali

Position:  Lecturer
Extension:  553
Email:  nurhayatie
Qualifications:  Master of Science (Medical Microbiology) of Universiti Putra Malaysia,  Bachelor of Science (Biomedical Sciences) of Universiti Putra Malaysia

Suzy Rini Anak Gindi

Position:  Lecturer
Extension:   506
Email:  suzy
Qualifications: MSc Aquaculture (National Taiwan Ocean Univ), BSc Food Technology & Bioprocess (UMS)

Koh Chen Chung

Position:  Lecturer
Extension:   417
Email:  koh.chenchung
Qualifications:  Graduate Technologist (Malaysia Board of Technologists), M.Sc. (USM) Food Technology, B.Tech. (USM) Food Technology

Ashraf Bin A. Razak

Position:  Lecturer
Extension:   418
Email:  ashraf
Qualifications: MSc Advanced Chemical Engineering (Birmingham), B. Eng. in Chemical Engineering (Australia)

Abdul Fattah B. Ab Razak

Position:  Lecturer
Extension:   480
Email:  abdul.fattah
Qualifications:  Master of Process Safety & Loss Prevention, UPM, Bachelor in Chemical Engineering (Hons) Food Technology, UniKL

Ching Lee Fung

Position:  Lecturer
Extension:   568
Email:  chinglf
Qualifications:  MSc Resource Chemistry (UNIMAS), BSc Analytical Chemistry (UNIMAS)

Mastura Binti Sani

Position:  Lecturer
Extension:  550
Email:  mastura
Qualifications:  Master of Science in Biotechnology (UNIMAS), Bachelor Degree (Honors) Resource Biotechnology (UNIMAS)

Mohd Sabri Bin Mohd Afandi

Position:  Lecturer
Extension:   474
Email:  mohd.sabri
Qualifications:  DUT GCGP (Chemical and Process Engineering), IUT ‘A’ Toulouse, France Master’s Degree (Diplome D’ Ingenieure) (Process Engineering), ENSGTI, Pau France

Mohd Syafiq Bin Abdullah

Position:  Lecturer
Extension:   414
Email:  mohdsyafiq
Qualifications:  Bac in Food Science & Technology, UiTM, Master in Food Science, University Malaysia Terengganu

Nasihah Binti Mokhtar

Position: Lecturer
Extension:   422
Email: nasihah 
QualificationsBSc. of Plant Resources Sc. and Management, UNIMAS, MSc. of Natural Resources, UMK

Farah Syahirah Binti Abdul Shukri

Position:  Lecturer
Extension:   581
Email:  farah.syahirah   
Qualifications:  Master of Science (Food Technology) , Universiti Putra Malaysia (UPM), Bachelor of Science, UPM

Mohammad Hafsanjani Bin Salleh

Position: Lecturer
Extension:   581
Email: mohd.hafsanjani
Qualifications:  Master of Engineering (UCTS), Bachelor of Science with Honours (Biochemistry), Universiti Kebangsaan Malaysia (UKM)

Technician Staffs

Micholas Anak Lembang

Micholas Anak Lembang
Position:  Assistant Lab Technologist
Extension:   571
Email:  micholas
Qualifications:  Diploma In Medical Lab Technology, Ptpl Kuching

Afizah Binti Razali

Position:  Assistant Lab Technologist
Extension:   574
Email:  afizah  
Qualifications:  SKM Tahap 1,2,3 Lanjutan Teknologi Makanan , IKBN Miri

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